£8,00
Production :
Grape varieties :
80% Merlot – 12% Cabernet sauvignon – 4% Malbec – 4% Petit verdot.
Terroir :
Cuvée Les Racines : Argilo-calcaire 6ha – Sableux 6ha – Argileux 3ha – Argilo-limoneux 3ha – grave 2ha
Cuvée Plantier : Argilo-calcaire 3ha – Sableux 3ha – Argileux 3ha – Argilo-Graveleux 4ha
Cuvée Valette : Argilo-calcaire 3ha – Argileux 4ha – grave 3ha
Cuvée Croizet : Sableux 3ha – Argileux 3ha – grave 2ha
Maturing and vinification :
Mechanical sorting, destemming of the grapes and crushing Cold maceration before fermentation in tanks. Alcoholic and malo-lactic fermentations under control of temperatures. Running off and pressing after 25 days of maceration.
Aged in tanks for 18 months
Tasting :
We produce 450 000 bottles of Château du Vieux Puit per year, split in 4 different cuvées. Each cuvée represents a different kind of soil which is the richness of our vineyard.
| Weight | 0.5 kg |
|---|---|
| Dimensions | 3 cm |
| Millésime | 2012, 2014, 2015 |
